Donghui’s China high-quality Poultry PVDC Heat Shrink Film, which is suitable for poultry packaging, has high barrier and anti-oxidation. It can fit poultry meat such as duck meat, goose meat and pigeon meat, lock moisture and freshness, and meet the packaging requirements of whole poultry and divided parts.
Donghui’s China Poultry PVDC Heat Shrink Film is specially designed for poultry meat such as duck meat, goose meat, pigeon meat, etc. It is made of high barrier PVDC material and has excellent oxygen barrier performance, which can effectively prevent poultry meat from oxidative deterioration and breeding bacteria, and at the same time, lock the meat moisture and retain the fresh and tender taste and nutrition of poultry.
This Poultry PVDC Heat Shrink Film has excellent shrinkage performance, and can closely fit the whole shape or divided parts of poultry after heating. No matter the whole duck, goose, duck leg, goose wing and other parts, it can realize wrinkle-free packaging, and has good puncture resistance, so as to avoid the feather roots and bone corners of poultry from puncturing the packaging. It has high transparency, can clearly display the color and texture of poultry meat, and is convenient for consumers to judge the freshness.
It is compatible with vacuum packaging technology, further extending the shelf life and adapting to the cold storage and frozen storage scenes of poultry meat. Avian PVDC heat shrinkable film also meets food safety standards, providing all-round protection for the packaging, transportation and sales of poultry products.
