EVA Heat Shrink Film for Pork
  • EVA Heat Shrink Film for Pork EVA Heat Shrink Film for Pork

EVA Heat Shrink Film for Pork

Donghui’s China EVA Heat Shrink Film for Pork is a special material for pork packaging, which has high flexibility and puncture resistance. It can fit pork belly, tenderloin, ribs and other pork parts, lock moisture and prevent oxidation, adapt to vacuum and non-vacuum packaging of pork, and ensure the stability of pork quality.

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Product Description

Core performance and application

EVA Heat Shrink Film for Pork by Donghui is made of high flexibility EVA material according to the morphological characteristics of different parts of pork, which has excellent tensile properties, can closely fit the fat texture of pork belly and avoid gaps caused by uneven meat during packaging; Facing the tender shape of tenderloin, EVA Heat Shrink Film for Pork has no indentation after shrinkage, which does not destroy the integrity of meat quality.

Aiming at the ribbed structure of ribs, it has strong puncture resistance, which can resist the puncture of bone corners and prevent the packaging from being damaged. The EVA Heat Shrink Film for Pork has excellent oxygen barrier property, which can effectively delay the oxidation speed of pork, prevent the meat from discoloring and breeding bacteria, lock the pork moisture at the same time, and avoid the streaky pork from drying due to water loss and the tenderloin from burning. It is especially suitable for the packaging of pork ribs, which are easy to affect the taste due to water loss.

EVA Heat Shrink Film for Pork has high transparency, which can clearly show the fresh color and position characteristics of pork, such as allowing consumers to intuitively see the fat and thin ratio of pork belly and the distribution of ribs, thus improving the convenience of selection.

Storage and efficiency advantages

EVA Heat Shrink Film for Pork is suitable for various storage environments, and can keep the packaging stability and prolong the fresh-keeping period of pork by 3-5 days under the condition of 0-4℃ cold storage. Even if non-vacuum packaging is adopted, it can effectively block dust and moisture and keep the surface of pork clean. In addition, EVA Heat Shrink Film for Pork is compatible with most pork packaging equipment, which can be used without additional adjustment of parameters, and the packaging efficiency is improved by 30% compared with that of ordinary film. Both batch packaging in pork slaughterhouses and retail sub-packaging in supermarkets can be completed efficiently, helping enterprises to reduce the packaging time cost.

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