Donghui’s China high-quality Poultry PVDC Heat Shrink Film, which is suitable for poultry packaging, has high barrier and anti-oxidation. It can fit poultry meat such as duck meat, goose meat and pigeon meat, lock moisture and freshness, and meet the packaging requirements of whole poultry and divided parts.
Donghui’s China Seafood PVDC Vacuum Shrink Film has high barrier and anti-fishy smell, which can lock the moisture and umami taste of seafood, prevent oxidative deterioration and cross-taste, and is suitable for vacuum packaging of various seafood such as shrimp, crab, fish and shellfish.
PVDC Heat Shrink Bag for Cheese by donghui supplier has high barrier and mildew resistance, which can lock the moisture and flavor of cheese, prevent oxidation and moisture absorption, and meet the packaging requirements of block, sheet and strip cheese.
Donghui’s China Dairy Product Packaging PVDC Heat Shrink Bag has high barrier and anti-deterioration, can lock the moisture and nutrition of dairy products, prevent oxidation and odor, and is suitable for the packaging of various dairy products such as cheese, butter and yogurt blocks.
PVDC Vacuum Shrink Film for Cooked producted by Donghui has high barrier and mildew resistance, can lock the flavor and moisture of cooked food, prevent oxidation and cross-taste, and is suitable for vacuum packaging of cooked food such as braised pork, sauce meat and cold salad.
The Donghui’s China Processed Meat Packaging PVDC Vacuum Shrink Film of processed meat products has high barrier and anti-oxidation, can lock the moisture and flavor of processed meat, prevent deterioration and oil production, and is suitable for the vacuum packaging of processed meat products such as bacon, sausage and lunch meat.
